Full-body triply
Three layers through the walls - not a sandwich base. Even heat from base to rim.
Factory-direct · OEM & Bulk
Our flagship vessel. Deep triply kadhai for frying, sabzis, gravies and biryanis - even heat from base to rim, no hot spots, induction ready.

| Size (cm) | Lid | Best for |
|---|---|---|
| 18 | With / without | Deep frying |
| 20 | With / without | Sabzis & gravies |
| 22 | With / without | Biryani & pulao |
| 24 | With / without | Halwai & commercial kitchens |
| 26 | With / without | Deep frying |
| 28 | With / without | Sabzis & gravies |
| 30 | With / without | Biryani & pulao |
Custom sizes and private-label branding available on OEM orders.
Three layers through the walls - not a sandwich base. Even heat from base to rim.
Magnetic SS430 outer works on induction, gas and electric cooktops.
Heavy-gauge build for distributors, retail chains, hotels and restaurants.
Your logo engraved, your box, your barcodes. Samples before bulk.
Triply cookware is made of three bonded metal layers: a food-grade SS304 stainless steel inner layer, a pure aluminium core, and a magnetic SS430 stainless steel outer layer. The aluminium core spreads heat evenly across the whole vessel, eliminating the hot spots of single-layer steel.
Yes. The SS430 outer layer is magnetic, so all our triply cookware works on induction cooktops as well as gas and electric stoves.
Tell us sizes, quantities and whether you need lids or private labelling. We reply within 24 hours.